Commercial Kitchen Hood Filters

How To Clean Commercial Kitchen Hood Filters

Commercial kitchen hood filters are crucial elements of every commercial exhaust ventilation system. They ensure filtering the air from grease fumes and smoke, excess amounts of which can lead to a range of health concerns. Thus, regular cleaning kitchen hood filters allow you to promote longer serviceability of the entire kitchen exhaust system. Keep reading to find out how to clean commercial kitchen hood filters in a few simple ways.

How frequently should commercial hood filters be cleaned?

In fact, the frequency of hood filter cleaning significantly depends on the cooking volume. It is advisable to clean hood filters daily for bustling restaurants in order to prevent any risks of fire hazards. Conducting hood filter cleaning every week is enough for restaurants with moderate to low cooking volumes, as they produce fewer amounts of oils, fats, and greases.

How to clean the kitchen hood filters: the essentials

Most commercial hood filters are made from high-quality, reliable materials, such as aluminum or stainless steel. Even though such materials provide advanced durability, they tend to accumulate grease that should be cleaned. Depending on your timeframe and efficiency, you can choose the most suitable way of grease cleaning for kitchen range hood filters from the following:

1. Hand washing

This method of hood filter cleaning should be done manually. However, hand washing is associated with the best way to clean kitchen hood filters, as you can reach all the furthermost edges to remove the grease. So, fill any suitable sink with hot water, and add some cleaning metal-safe agent or soap. In the former case, it would be best to let hood filters soak in the water for up to 30 minutes. Then, grab a non-abrasive sponge to clean the filters manually. If there are some greases you can`t remove by hand, consider soaking hood filters in a D-Carbonator liquid. The final steps are rinsing the filters with fresh water and drying them.

2. Using a commercial dishwasher

Before placing hood filters in a dishwasher, you need to remove external dirt from the surfaces. Run your appliance at the highest temperature by adding soap to the water. Remember to avoid harsh cleaning agents that can damage the filter surfaces. When a dishwasher is done, check whether any residue is left in the filters. You might need to clean the left grease by hand. Using commercial appliances to scrub kitchen hood filters is ideal for immediate cleaning, but it can bring more damage than benefit once applied incorrectly.

3. Using a soak tank

This cleaning method remains the most effortless and thereby the most time-consuming. You need to fill a soak tank with hot water and a non-corrosive cleaning agent. Place your filters in the tank and let them soak overnight. You can remove them the next day, then rinse and reinstall them in the commercial hood.